The next session was for camp cooking. In
the pictures above the Senior Scouts are preparing the meal by
chopping up the pork and cutting the vegetables. In the picture
on the left, the Senior Scout is boiling peeled bananas in a
sugar solution.
On the menu was omelet and fried morning glory.
In the second picture, the Senior Scout is crushing garlic and
chili to mix and fry with the pork.
